Turkey Chili - DR
- Number of Servings: 7
Ingredients
Ground Turkey 20 oz.1 can Chili Beans1 can Black Beans1 can diced tomatoes1 can diced tomatoes with green chilis (small can)1 cup tomato sauce
Brown Turkey, add all other ingredients and cook for 45 minutes on low temp. Add chili powder, hot sauce or cayanne pepper to taste.
Serving Size: Makes (7) 1-cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user DROSADO1968.
Serving Size: Makes (7) 1-cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user DROSADO1968.
Nutritional Info Amount Per Serving
- Calories: 254.1
- Total Fat: 7.0 g
- Cholesterol: 57.1 mg
- Sodium: 244.1 mg
- Total Carbs: 26.2 g
- Dietary Fiber: 0.5 g
- Protein: 23.9 g
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