low carb breakfast casserole

Name: low carb breakfast casserole Recipe
Yield: 9
Ingredients: 1 lb sausage; 1 lb bacon; 1 doz eggs; 2 cups cheese

Number of Servings: 9

Ingredients

1 lb sausage1 lb bacon1 doz eggs2 cups cheese

Directions

cook bacon and sausage, separately. Drain excess fat and crumble bacon. Beat eggs and mix with bacon, sausage and cheese. Pour into casserole dish and cook for about 30-40 mins at 350.

Serving Size:�makes 12 svgs

Servings Per Recipe: 9

Nutritional Info Amount Per Serving

Calories: 370.3
Total Fat: 30.1 g
Cholesterol: 307.9 mg
Sodium: 617.2 mg
Total Carbs: 1.6 g
Dietary Fiber: 0.0 g
Protein: 22.0 g

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