Salsa Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 1/2 lb boneless skinless chicken breasts1 packet Mrs. Dash taco seasoning1 cup salsa1 can 98% fat free cream of chicken soup1 cup fat free sour cream
1. In the bowl of a slow cooker, combine the cream of chicken soup, taco seasoning and salsa and mix well. Place chicken on top and fold in.
2. Cover and cook on LOW 6 hours. Remove cover and shred chicken. Add sour cream and stir to combine. Continue cooking 15 - 20 minutes or until heated through. Serve immediately.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user JSKASICK.
2. Cover and cook on LOW 6 hours. Remove cover and shred chicken. Add sour cream and stir to combine. Continue cooking 15 - 20 minutes or until heated through. Serve immediately.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user JSKASICK.
Nutritional Info Amount Per Serving
- Calories: 250.9
- Total Fat: 5.9 g
- Cholesterol: 76.3 mg
- Sodium: 648.1 mg
- Total Carbs: 18.1 g
- Dietary Fiber: 1.2 g
- Protein: 30.6 g
Member Reviews