Avocado Egg Salad Wrap
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
2 whole hard boiled eggs 4 hard boiled egg whites, discard the yolk1 Avocado, cubed 1/4 cup fat free feta cheese 3 Tbsp fat free Greek yogurtSalt & pepper, to taste 4 Tumaros low carb tortillas
1. In a medium bowl, mash eggs and egg whites using a fork. Add feta, yogurt and salt & pepper and stir. Add avocado to the bowl and toss gently to combine.
2. Evenly distribute the mixture amongst the 4 tortillas and wrap each tightly. Cut in half and serve immediately.
Serving Size: Makes 4 wraps
Number of Servings: 4
Recipe submitted by SparkPeople user JSKASICK.
2. Evenly distribute the mixture amongst the 4 tortillas and wrap each tightly. Cut in half and serve immediately.
Serving Size: Makes 4 wraps
Number of Servings: 4
Recipe submitted by SparkPeople user JSKASICK.
Nutritional Info Amount Per Serving
- Calories: 183.6
- Total Fat: 10.3 g
- Cholesterol: 94.0 mg
- Sodium: 155.5 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 8.8 g
- Protein: 15.2 g
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