Pork Loin Slow Cooker with Veggies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Kroger Moist & Tender boneless Pork Loin, 32 oz Onions, raw, 10 smallMushrooms, fresh, 4 cup, pieces or slicesPotato, raw, 15 small (1-3/4" to 2-1/2" dia.)Celery, raw, 10 stalk, large (11"-12" long)Parsnips, 2 parsnip (9" long)Bay Leaf, 3 tsp, crumbledMarjoram, dried, 1 tbspThyme, ground, 1 tbspKitchen Basic Vegetable Stock, 4 cup
Directions
Wash and cut all veggies to desired length. Add it all to a 6 quart slow cooker. Cook on low for 10 hours.

Serving Size: makes ~ 8 2.5 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user RORYNATER1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 474.9
  • Total Fat: 9.7 g
  • Cholesterol: 50.0 mg
  • Sodium: 478.9 mg
  • Total Carbs: 69.2 g
  • Dietary Fiber: 12.8 g
  • Protein: 31.7 g

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