Orange Jello salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1 box of sugar free Orange Jello1 Medium Carrot shredded1 8oz can of crushed pineapple drained
Mix 1 cup hot water with the jello, until the jello is dissolved.
Place the pineapple in a measuring cup and add water to the 1 cup mark.
Add in the carrots, Pineapple and remaining water to the jello.
Mold and let set in the refrigerator.
Serving Size: Makes 2-4 servings
Number of Servings: 2
Recipe submitted by SparkPeople user CAEDERUS.
Place the pineapple in a measuring cup and add water to the 1 cup mark.
Add in the carrots, Pineapple and remaining water to the jello.
Mold and let set in the refrigerator.
Serving Size: Makes 2-4 servings
Number of Servings: 2
Recipe submitted by SparkPeople user CAEDERUS.
Nutritional Info Amount Per Serving
- Calories: 67.5
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 131.0 mg
- Total Carbs: 12.1 g
- Dietary Fiber: 1.4 g
- Protein: 2.8 g
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