Low-Fat Basic Sweet Crepes - Joy of Cooking (makes 9 crepes)

  • Number of Servings: 9
Ingredients
*Wheat flour, white, all-purpose, enriched, calcium-fortified, 0.5 cupMilk, nonfat (skim milk), 0.5 cupWater, tap, 0.25 cup (8 fl oz)Grade A Extra Large White Eggs, 2 serving*Canola Oil, 2 tbspGranulated Sugar, 4.5 tsp
Directions
Serving Size: Makes 9 37.5 mL or 1.2 oz servings
Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 85.4
  • Total Fat: 4.5 g
  • Cholesterol: 54.7 mg
  • Sodium: 22.7 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.7 g

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