Denver & Cheese Omelet
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
8 eggs1/2 cup cream1 cup shredded cheddar cheese1 cup finely chopped fully cooked ham1/4 finely chopped green pepper1/4 cup chopped onion.
In a bowl, beat eggs and cream until light and fluffy.
Stir in remaining ingredients.
Pour into a greased 9-in. square baking dish.
Bake at 400-F for 25 minutes or until golden brown.
OR
Pour into a non-stick frying pan.
Cook on medium heat until just browning on the bottom.
Fold over and allow the center to solidify.
Number of Servings: 4
Recipe submitted by SparkPeople user MIMO11.
Stir in remaining ingredients.
Pour into a greased 9-in. square baking dish.
Bake at 400-F for 25 minutes or until golden brown.
OR
Pour into a non-stick frying pan.
Cook on medium heat until just browning on the bottom.
Fold over and allow the center to solidify.
Number of Servings: 4
Recipe submitted by SparkPeople user MIMO11.
Nutritional Info Amount Per Serving
- Calories: 408.5
- Total Fat: 30.8 g
- Cholesterol: 494.8 mg
- Sodium: 834.1 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 0.6 g
- Protein: 27.1 g
Member Reviews