Judy's Maple Balsamic Dressing

  • Minutes to Prepare:
  • Number of Servings: 24
Ingredients
1/4 cup Extra Virgin Olive Oil1/4 cup Sunflower Oil1/2 cup Balsamic Vinegar1/4 cup Apple Cider Vinegar1/4 cup pure Maple Syrup
Directions
Mix all ingredients in cruet, store in refrigerator. Remove 15 min before serving for best mixing

Serving Size: Makes 24 1 Tablespoon servings

Number of Servings: 24

Recipe submitted by SparkPeople user JSIMMON1.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 51.1
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.9 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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