Buffalo Meatloaf

Name: Buffalo Meatloaf Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 5
Ingredients: 1 lb Ground Buffalo; 1 Green Pepper chopped; 1 onion chopped; 3 slices Double Fiber Bread (grinded); 1 large egg; 2 Tbsp A1 Steak Sauce

(2)

Number of Servings: 5

Ingredients

1 lb Ground Buffalo 1 Green Pepper, chopped 1 onion, chopped 3 slices Double Fiber Bread (grinded)1 large egg2 Tbsp A1 Steak Sauce

Directions

Mix all ingredients. Form into a loaf. Bake for 45 minutes in a preheated 375 degree oven. (A little longer for a firmer loaf.)

Number of Servings: 5

Recipe submitted by SparkPeople user MILLS324.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 311.1
Total Fat: 15.8 g
Cholesterol: 118.0 mg
Sodium: 294.5 mg
Total Carbs: 16.7 g
Dietary Fiber: 3.9 g
Protein: 25.9 g

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Member Reviews

ROBINSTOKES
We love to make buffalo meatloaf - thank you for posting this. :) - 4/12/07