Lentils With Broccoli & Cheese Rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 19
Ingredients
3 Tbs Country Crock Spread Original2 Cup Onions, raw1 Bag Lentils3-1/4 Cups Rice 1-10 3/4 oz Can Broccoli & Cheese Soup
Directions
Cut up Onion & add all Ingredients to rice cooker & cook until done

Serving Size: Makes 19 2/3 Cup Servings

Number of Servings: 19

Recipe submitted by SparkPeople user GRACE72512.

Servings Per Recipe: 19
Nutritional Info Amount Per Serving
  • Calories: 70.1
  • Total Fat: 1.5 g
  • Cholesterol: 1.3 mg
  • Sodium: 213.7 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.2 g

Member Reviews
  • SKIMBRO
    This is different. Worth a try. - 8/8/17