Crock pot chicken pot pie stew, minus the pie

Name: Crock pot chicken pot pie stew, minus the pie Recipe
Prep time: 10 min
Cook time: 420 min
Total time: 430 min
Yield: 6
Ingredients: 2 packages of chicken breasts or chicken breast tenders; 3 cups of chicken broth (more or less to change consistency); 1 can cream of chicken soup; 2 cups mixed veggies (peas carrots green beans); 3/4 cup of heavy cream; 6-8 baby red potatoes quartered; Salt to taste

Minutes to Prepare: 10
Minutes to Cook: 420

Number of Servings: 6

Ingredients

2 packages of chicken breasts or chicken breast tenders3 cups of chicken broth (more or less to change consistency)1 can cream of chicken soup2 cups mixed veggies (peas, carrots, green beans)3/4 cup of heavy cream6-8 baby red potatoes, quarteredSalt to taste

Directions

Add all ingredients to crock pot except heavy cream. Simmer on low all day. Add cream to mixture and simmer for approx. 1 hour, then serve.

Serving Size: Makes 6 servings of stew

Number of Servings: 6

Recipe submitted by SparkPeople user PASSANTES.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 401.0
Total Fat: 14.3 g
Cholesterol: 136.6 mg
Sodium: 1,093.0 mg
Total Carbs: 29.0 g
Dietary Fiber: 2.7 g
Protein: 38.8 g

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