SALSA CHICKEN
- Number of Servings: 1
Ingredients
Directions
THIS RECIPE IS ALL DONE TO YOUR PREFERENCE ON TASTE...TOMATOS, JALEPANO PEPPERS, GREEN PEPPERS, ONION, BLEND THEN POUR OVER CHICKEN AND BAKE....VERY TASTY
POUR SALSA OVER CHICKEN AND BAKE...
Number of Servings: 1
Recipe submitted by SparkPeople user JACKIEANNGRANO.
Number of Servings: 1
Recipe submitted by SparkPeople user JACKIEANNGRANO.
Nutritional Info Amount Per Serving
- Calories: 72.5
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 1,124.1 mg
- Total Carbs: 16.2 g
- Dietary Fiber: 4.1 g
- Protein: 3.3 g
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