Pumpkin chocolate muffin

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 18
Ingredients
Grape seed Oil, 0.5 cup Egg (Medium, Raw), 3 serving Granulated Sugar, 80 grams Cocoa, dry powder, unsweetened, 80 grams Greek Yogurt, Plain, 150 grams Pumpkin, grated, 1 cup Honey, 5 tbsp *Flour, white, 2.5 cup Baking Powder, 2 tsp
Directions
Mix eggs, sugar, honey and oil.
Add the cocoa and the pumpkin.
In the end, add flour and baking powder.
Mix everything and bake for 15-20 minutes.


Serving Size: Makes 18 muffins

Number of Servings: 18

Recipe submitted by SparkPeople user VIVSVELLA.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 181.4
  • Total Fat: 7.5 g
  • Cholesterol: 31.6 mg
  • Sodium: 68.2 mg
  • Total Carbs: 26.4 g
  • Dietary Fiber: 2.3 g
  • Protein: 4.5 g

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