orange stir fry sauce

Name: orange stir fry sauce Recipe
Prep time: 2 min
Cook time: 3 min
Total time: 5 min
Yield: 1
Ingredients: 4 ounces orange juice; 1/2 tablespoon soy sauce; 1/2 tablespoon brown sugar packed; 1 teaspoon cornstarch

Minutes to Prepare: 2
Minutes to Cook: 3

Number of Servings: 1

Ingredients

4 ounces orange juice1/2 tablespoon soy sauce1/2 tablespoon brown sugar packed1 teaspoon cornstarch

Directions

Mix all together and pour over the vegetables in the pan. stir until thickened which takes about 2-3 minutes. Serve over rice or noodles.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user FISHA30002.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 137.5
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 454.2 mg
Total Carbs: 33.8 g
Dietary Fiber: 0.2 g
Protein: 1.5 g

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