Pickled Cucumbers

Name: Pickled Cucumbers Recipe
Yield: 5
Ingredients: 2 cup cucumbers with peel raw; 1 cup *apple cider vinegar; 0.25 cup Red Onion Raw; 12 tsp *Splenda Sugar Blend for Baking

Number of Servings: 5

Ingredients

2 cup cucumbers, with peel, raw 1 cup *apple cider vinegar0.25 cup Red Onion Raw12 tsp *Splenda Sugar Blend for Baking

Directions

Serving Size: Serves 5

Number of Servings: 5

Recipe submitted by SparkPeople user DCLLOYD22.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 61.4
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 0.0 mg
Total Carbs: 11.8 g
Dietary Fiber: 0.2 g
Protein: 0.2 g

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