Christmas Cheesecake w Berries & Bouchees

Name: Christmas Cheesecake w Berries & Bouchees Recipe
Yield: 16
Ingredients: Philadelphia Light (UK) 250 g (remove); *Sour Cream - Weight Watchers extra light (70% less fat) 125 gram (remove); *CSR Caster Sugar 200 gram(s) (remove); Egg fresh whole raw 1 large (remove); *Vanilla Essence 1Tbl 0.33 serving (remove); Great Value Frozen Mixed Berries 2 cup (remove); Nuts - Walnuts - Diamond Finely Diced 0.13 cup (remove); *365 almond slivered and blanched 15 gram (remove); *Chocolate (Le Bouchee Cote D'Or) 50 gram(s) (remove); *Gingernut biscuit tesco each biscuit 15 serving (remove); Light butter 50 grams (remove)

Number of Servings: 16

Ingredients

Philadelphia Light (UK), 250 g (remove) *Sour Cream - Weight Watchers extra light (70% less fat), 125 gram (remove) *CSR Caster Sugar, 200 gram(s) (remove) Egg, fresh, whole, raw, 1 large (remove) *Vanilla Essence 1Tbl, 0.33 serving (remove) Great Value Frozen Mixed Berries, 2 cup (remove) Nuts - Walnuts - Diamond Finely Diced, 0.13 cup (remove) *365 almond slivered and blanched, 15 gram (remove) *Chocolate (Le Bouchee, Cote D'Or), 50 gram(s) (remove) *Gingernut biscuit, tesco, each biscuit, 15 serving (remove) Light butter, 50 grams (remove)

Directions

Serving Size: Makes 16 small individual cakes

Number of Servings: 16

Recipe submitted by SparkPeople user GANDER.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 187.3
Total Fat: 8.2 g
Cholesterol: 15.0 mg
Sodium: 76.2 mg
Total Carbs: 24.6 g
Dietary Fiber: 1.2 g
Protein: 3.5 g

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