Shepherd's Pie with Ground Beef
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
2 lbs Lean Ground Beef4 Large Potatoes Frozen Corn1 can French Style Green BeansCampbell's Tomato Soup Cheese (American or Shredded Cheddar or Colby)
Brown 2 lbs. ground beef and drain and rinse to remove any fat. Cut and boil potatoes to make mashed potatoes. Layer 13x9 pan with ground beef, green beans, tomato soup, corn, potatoes and cheese. Bake in 325 degree oven for 45 minutes. Cut into 9 equal servings and enjoy.
Number of Servings: 9
Recipe submitted by SparkPeople user KAJORDAN73.
Number of Servings: 9
Recipe submitted by SparkPeople user KAJORDAN73.
Nutritional Info Amount Per Serving
- Calories: 472.2
- Total Fat: 26.3 g
- Cholesterol: 89.4 mg
- Sodium: 804.7 mg
- Total Carbs: 31.3 g
- Dietary Fiber: 3.0 g
- Protein: 27.4 g
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