mashed cauliflower

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
cauliflowerbutter salit pepper
Directions
Boil cauliflower till it is tender, then use a mixer of a whip you can add a little milk is you want. Season to tase.

Number of Servings: 1

Recipe submitted by SparkPeople user JAIMEMV.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 142.2
  • Total Fat: 10.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 662.2 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 4.9 g
  • Protein: 3.3 g

Member Reviews
  • GYPSY31
    With a few adjustments (yellow cauliflower,a little tarragon, a sprinkling of tumeric for extra color, and a bit of Smart Balance spread for buttery flavor it was quite delicious. - 11/6/08