Taco Dip
- Number of Servings: 20
Ingredients
Directions
1 8 oz package of cream cheese1 8oz package of sour cream1 package of Taco SeasoningLettuceTomatoCheeseOlives
Mix cream cheese and sour cream together until blended add in taco seasoning.
Spread mixture into a cake pan. Top with lettuce, tomato, cheese, olives and any other vegetable you would like.
Serve.
Number of Servings: 20
Recipe submitted by SparkPeople user DEMOGAL22.
Spread mixture into a cake pan. Top with lettuce, tomato, cheese, olives and any other vegetable you would like.
Serve.
Number of Servings: 20
Recipe submitted by SparkPeople user DEMOGAL22.
Nutritional Info Amount Per Serving
- Calories: 92.1
- Total Fat: 7.4 g
- Cholesterol: 19.7 mg
- Sodium: 210.6 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.5 g
- Protein: 3.4 g
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