Watermelon Juice Homemade
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Fresh watermelon.
Take 2 cups watermelon balls or cut pieces, and place in a Nuribullet or blender. Process until liquified. Makes approximately 8 oz. of juice. Garnish with a slice of watermelon.
Serving Size: 1 serving (8 oz. glass)
Number of Servings: 1
Recipe submitted by SparkPeople user DEEPFOREST.
Serving Size: 1 serving (8 oz. glass)
Number of Servings: 1
Recipe submitted by SparkPeople user DEEPFOREST.
Nutritional Info Amount Per Serving
- Calories: 98.7
- Total Fat: 1.4 g
- Cholesterol: 0.0 mg
- Sodium: 6.3 mg
- Total Carbs: 22.3 g
- Dietary Fiber: 1.6 g
- Protein: 2.0 g
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