Chocolate Chip Cheesecake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
3 large eggs ( room temp)1 cup graham cracker crumbs1 cup mini chocolate chips1 cup cream cheese3/4 cup granualted sugar1/2 cup sour cream1/4 cup all-purpose flour3 T. butter meltedh 1 tsp. vanilla
Directions
preheat oven to 350F. Place cookie crumbs in a medium bowl. Mix until well combined. Press crumb -mixture onto bottom of a 9-inch spring form pan, Bake in preheated oven for 10 minutes or until crust turns golden.

In large bowl, stir in cream chese, sugar, and flour. Beat until wel combined. Beat in eggs one at a time. stir in sour cream and vanilla. add chocolate chips and stir well.

Pour the batter over the baked crust; spread evenly. Bake in the preheateden, for 55 minutes. Let it cool completely before removing from the pan. Store in refrigerator or until firm.

Enjoy

Serving Size: 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user MATTSLADY.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 270.0
  • Total Fat: 13.3 g
  • Cholesterol: 77.5 mg
  • Sodium: 156.5 mg
  • Total Carbs: 33.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 4.8 g

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