Homemade Spaghetti with Meat Sauce (Classico)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
2 26oz. jars of Classico tomato and Basil Spaghetti Sauce1/2 lb. 88% lean ground beef1 hot Italian Sausage link1 mild Italian Sausage Link1lb. spaghetti cooked by package instructions
Directions
Brown ground beef and italian sausage. Pour the 2 jars of sauce into a large pot. Add the cooked meat. Stir and heat through. Cook spaghetti according to package directions, letting sauce simmer. Serve sauce over serving of spaghetti.

Serving Size: approx. 13 1/2-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user LDBEAMS.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 322.5
  • Total Fat: 8.3 g
  • Cholesterol: 22.4 mg
  • Sodium: 732.2 mg
  • Total Carbs: 48.2 g
  • Dietary Fiber: 2.4 g
  • Protein: 13.3 g

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