Almond milk vinegrette

Name: Almond milk vinegrette Recipe
Prep time: 2 min
Total time: 2 min
Yield: 1
Ingredients: 1 tbsp almond milk; 1 tbsp apple cider vinegar; 1 tsp wholegrain mustard; a splash of braggs amino acids; black pepper

Minutes to Prepare: 2

Number of Servings: 1

Ingredients

1 tbsp almond milk1 tbsp apple cider vinegar1 tsp wholegrain mustarda splash of braggs amino acidsblack pepper

Directions

Mix all together in a cup, pour over your salad!

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user GAIA310.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 8.4
Total Fat: 0.6 g
Cholesterol: 0.0 mg
Sodium: 425.2 mg
Total Carbs: 2.9 g
Dietary Fiber: 0.0 g
Protein: 2.0 g

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