Squash Casserole

  • Number of Servings: 3
Ingredients
eggs
Directions


Serving Size: makes 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user EBRES8656.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 188.5
  • Total Fat: 11.3 g
  • Cholesterol: 139.0 mg
  • Sodium: 585.1 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 14.2 g

Member Reviews