Turkey Shepherd Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
Turkey (dark meat), 2 cup, chopped or diced Yellow Sweet Corn, Frozen, 0.5 cup kernels *Chopped Onion (2 tbsp/1 serving), Turkey Gravy, 1 cup Mashed Potatoes, 2 cup Salt Pepper
Pre-heat oven to 350. Mix chopped turkey, corn, onion and gravy in a casserole dish. Cover with mashed potatoes. Cook for 30 minutes.
Serving Size: 5 1-cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user JANIEBNL16.
Serving Size: 5 1-cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user JANIEBNL16.
Nutritional Info Amount Per Serving
- Calories: 211.4
- Total Fat: 5.7 g
- Cholesterol: 50.2 mg
- Sodium: 574.9 mg
- Total Carbs: 21.4 g
- Dietary Fiber: 2.4 g
- Protein: 19.4 g
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