Kecap Manis
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
3/4 cup sugar1 cup tamari2 tablespoons water1 tablespoon grated lemon peel3 cloves garlic, minced1 star anise
Carmelize the sugar in a medium saucepot.
Gradually add the rest of the ingredients, stirring continually.
Bring to a boil, lower heat and simmer for 10 minutes.
Cool and strain through a cheesecloth.
Number of Servings: 10
Recipe submitted by SparkPeople user JO_JO_BA.
Gradually add the rest of the ingredients, stirring continually.
Bring to a boil, lower heat and simmer for 10 minutes.
Cool and strain through a cheesecloth.
Number of Servings: 10
Recipe submitted by SparkPeople user JO_JO_BA.
Nutritional Info Amount Per Serving
- Calories: 76.7
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 1,608.9 mg
- Total Carbs: 16.9 g
- Dietary Fiber: 0.2 g
- Protein: 3.1 g
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