Beef Curry

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Homepride curry saucestewing steakonionsmushroomspeppers - whatever colour you likegreen beanbasmatic rice (or your own choice)
Directions
Cut beef into cubes or stripes, cook in pan until seared, add onions, mushrooms, peppers and green beans (or whatever vegs you want to add). Add curry sauce, simmer until all veg and beef are soft.

Meanwhile, boil rice in pot of water until soft.

Serve hot with nan bread if desired.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user LOCHMORAR7.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 449.9
  • Total Fat: 7.2 g
  • Cholesterol: 5.0 mg
  • Sodium: 668.7 mg
  • Total Carbs: 67.6 g
  • Dietary Fiber: 5.8 g
  • Protein: 30.7 g

Member Reviews