TUNA SALAD WITH FETA & RELISH

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
7 OZ CAN OF KIRKLAND TUNA4 TSPS. MAYONAISE LOW FAT OLIVE OIL BLEND2 TBLS. SWEET RELISH1 OZ FETA CHEESE
Directions
COMBINE INGREDIENTS AND YOUR DONE

Serving Size: MAKES 2 -8 OZ PORTIONS

Number of Servings: 2

Recipe submitted by SparkPeople user BIGEV65.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 272.5
  • Total Fat: 12.8 g
  • Cholesterol: 66.4 mg
  • Sodium: 873.5 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 28.3 g

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