Deep Fried French Toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2 slices Whole Grain Bread 1 egg (or egg substitute, like Braum's) 1/4 tsp. nutmeg 1/4 tsp. cinnamon 1 pkt. Splenda sweetener canola oil (for cooking, in iron skillet)
Warm about 1" canola oil in iron skillet (preferably). Cut bread into 3 to 4 strips, dip into mix and deep fry to desired darkness and crispness, about 3 minutes per side. Turn once.
Serving Size: 2
Number of Servings: 1
Recipe submitted by SparkPeople user LOISSWEAT.
Serving Size: 2
Number of Servings: 1
Recipe submitted by SparkPeople user LOISSWEAT.
Nutritional Info Amount Per Serving
- Calories: 35.9
- Total Fat: 4.1 g
- Cholesterol: 11.0 mg
- Sodium: 0.6 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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