Beef Barley Stew

Name: Beef Barley Stew Recipe
Prep time: 20 min
Cook time: 300 min
Total time: 320 min
Yield: 8
Ingredients: 1 pound beef stew meat; 1 1/4 c chopped carrot; 1 1/4 c chopped onion; 3/4 c chopped celery; 5 c water; 1 tsp parsley flakes; 1/4 tsp pepper; 1 tsp sugar; 2 tbsp. beef boullion powder; 1/2 cup pearl barley; 15 oz tomato sauce

Minutes to Prepare: 20
Minutes to Cook: 300

Number of Servings: 8

Ingredients

1 pound beef stew meat1 1/4 c chopped carrot1 1/4 c chopped onion3/4 c chopped celery5 c water1 tsp parsley flakes1/4 tsp pepper1 tsp sugar2 tbsp. beef boullion powder1/2 cup pearl barley15 oz tomato sauce

Directions

Place all ingredients in slow cooker. Cook low 8-10 hours or high 4-5 hours

Serving Size:�8 1-cup servings

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 168.0
Total Fat: 4.2 g
Cholesterol: 0.0 mg
Sodium: 459.4 mg
Total Carbs: 19.1 g
Dietary Fiber: 4.1 g
Protein: 12.7 g

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