Chipotle Dressing, Fat Free

Name: Chipotle Dressing, Fat Free Recipe
Prep time: 5 min
Total time: 5 min
Yield: 21
Ingredients: 1/2 cup red wine vinegar; 1/3 cup honey; 1 chipotle pepper along with one tablespoon of adobo dauce; 2 tablespoons kosher salt (or 1 tablespoon table salt); 1 teaspoon freshly ground black pepper; 1 tablespoon finely chopped fresh oregano; 1-1/2 cups water; 1/4 to 1/2 teaspoon xanthan gum

Minutes to Prepare: 5

Number of Servings: 21

Ingredients

1/2 cup red wine vinegar1/3 cup honey1 chipotle pepper along with one tablespoon of adobo dauce 2 tablespoons kosher salt (or 1 tablespoon table salt)1 teaspoon freshly ground black pepper1 tablespoon finely chopped fresh oregano1-1/2 cups water1/4 to 1/2 teaspoon xanthan gum

Directions

Add all ingredients except the xanthan gun to a blender jar and blend until the chipotle is finely chopped.
Start with 1/4 teaspoon of xanthan gum added to the blender jar and blended. Add additional xanthan gum until the dressing has the consistency you like.

Serving Size: Makes about 21 2 tablespoon servings

Number of Servings: 21

Recipe submitted by SparkPeople user MCWOLFE.

Servings Per Recipe: 21

Nutritional Info Amount Per Serving