big soft ginger cookies

  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
.75 cup Butter1 cup sugar2 tea ground ginger1 tea baking soda.75 tea ground ginger.5 tea ground cloves2.25 cup flour1 egg.25 cup molasses.50 cup raisins.25 cup sugar to roll the cookie in before baking
Directions
mix all Ingredients together. except the .25 sugar roll cookies in sugar cook at 350 for 10 min leave on trays 2 min before placing on cooling rake, Make 24 cookies

Number of Servings: 24

Recipe submitted by SparkPeople user SHERREMAC.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 158.2
  • Total Fat: 6.1 g
  • Cholesterol: 24.1 mg
  • Sodium: 98.1 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.7 g

Member Reviews
  • STACEYSGETNFIT
    I wonder how this would taste using Splenda? hmmm.... - 12/28/08