Apple Pie made with splenda

Name: Apple Pie made with splenda Recipe
Yield: 8
Ingredients: 4 refrigerated pie crust's; 4 cups of chopped apples with skin on; 3 tbsp of cinnamon; 2 cups granulated splenda

Number of Servings: 8

Ingredients

4 refrigerated pie crust's4 cups of chopped apples with skin on3 tbsp of cinnamon2 cups granulated splenda

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user LORRILYN.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 392.0
Total Fat: 21.0 g
Cholesterol: 0.0 mg
Sodium: 409.6 mg
Total Carbs: 50.1 g
Dietary Fiber: 3.7 g
Protein: 3.0 g

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Member Reviews

ATHENA0868
there are no directions. the proportions don't even make sense. why do you need a pie crust and 1/2 cup splenda for every cup of apple? - 11/2/08
TYPE1D
Where are the baking instructions? - 3/21/08