Real Chocolate Pudding with a Kick!

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1/4c Unsweetened Cocoa3T Corn Starch3T Sugar1/2t Cinnamon (optional1/8t Chili Powder (optional)pinch of Salt (optional but really makes a difference)2c Skim (non fat) Milk
Directions
Mix all dry ingredients together, add milk and stir to get out the biggest lumps. Either microwave for 1 minute, stir and repeat just until pudding starts to puff up in the bowl OR cook on the stove, stirring regularly, in a heavy bottomed pot just until pudding reaches a boil. Cool slightly before serving for a warm, comforting treat or cool completely and refrigerate. Makes 6 x 1/3c serving.

You can also mix the dry ingredients up in advance and stored in a sealed container with a note that says "mix 3T plus 2t of dry mix to 1/3c of milk, microwave and stir until it starts to puff up. Cool a bit before eating". Then if you (or your kids) have a hankering for a chocolate treat it's ready to go.

Number of Servings: 6

Recipe submitted by SparkPeople user LAURELWILLBE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 77.3
  • Total Fat: 0.7 g
  • Cholesterol: 1.6 mg
  • Sodium: 70.1 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 3.5 g

Member Reviews
  • MEGARAPTOR
    I made this with soy milk and only 2T sugar. Maybe not sweet enough for some, but I love dark chocolate so it worked for me :) - 10/6/09
  • MKOSKEY
    Yummy and easy! - 5/6/09