Nathan's Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
~ 2 pounds ground beef, cooked and drained~ 2 cans diced tomatoes~ 1 can light red kidney beans, drained~ 1 can dark red kidney beans, drained~ 1 medium yellow onion, diced~ 1 package carrol shelby's chili seasoning mix
Directions
Combine all ingredients in a slow cooker, add just enough water to the recipe to cover all ingredients, then stir well.

Let cook for 4 hours on high.

Serving Size: makes 7 servings

Number of Servings: 7

Recipe submitted by SparkPeople user NATHANBR2.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 477.9
  • Total Fat: 25.8 g
  • Cholesterol: 91.1 mg
  • Sodium: 792.5 mg
  • Total Carbs: 28.9 g
  • Dietary Fiber: 8.8 g
  • Protein: 30.9 g

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