Peppermint Patties
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 40
Ingredients
Directions
1 cup mashed potato2 tbsp butter1 tsp salt2 tsp peppermint extract6-8 cups powdered sugar (nutritional info with 8)Semi sweet chocolate chips (as needed but a few cups)
combine mashed potato, butter, salt and extract. slowly add in powdered sugar until you get a dough. The mixture will get VERY soupy in the beginning. Just keep adding sugar until you get the texture needed. Sometimes you will need more than the 8 cups but it still comes out great.
Make small balls and pat flat on to wax paper.
Allow to dry overnight or pop in the freezer for a while to firm them up
Melt chocolate in a double boiler or microwave
dip patties into chocolate and allow them to cool.
I made 40 pretty large patties so by making them smaller you can get more and have them not as high in calories :) Enjoy!
Serving Size: 40 large patties
Number of Servings: 40
Recipe submitted by SparkPeople user NMRGRL55.
Make small balls and pat flat on to wax paper.
Allow to dry overnight or pop in the freezer for a while to firm them up
Melt chocolate in a double boiler or microwave
dip patties into chocolate and allow them to cool.
I made 40 pretty large patties so by making them smaller you can get more and have them not as high in calories :) Enjoy!
Serving Size: 40 large patties
Number of Servings: 40
Recipe submitted by SparkPeople user NMRGRL55.
Nutritional Info Amount Per Serving
- Calories: 198.5
- Total Fat: 6.0 g
- Cholesterol: 1.6 mg
- Sodium: 59.4 mg
- Total Carbs: 36.8 g
- Dietary Fiber: 0.1 g
- Protein: 1.3 g
Member Reviews