Fruity Corn Bread Stuffing (Crock Pot) & Pork Chops

Name: Fruity Corn Bread Stuffing (Crock Pot) & Pork Chops Recipe
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Yield: 4
Ingredients: 2 cups Corn Bread Stuffing mix; 1 cup low sodium chicken broth; 1 apple chopped; 2 stalks celery chopped; 1 medium onion chopped; 1 cup fresh cranberries; (Meat of your choice. I use 12 - 16 oz. of lean center cut boneless pork chops).

(1)

Minutes to Prepare: 10
Minutes to Cook: 360

Number of Servings: 4

Ingredients

2 cups Corn Bread Stuffing mix1 cup low sodium chicken broth1 apple, chopped2 stalks celery, chopped1 medium onion, chopped1 cup fresh cranberries(Meat of your choice. I use 12 - 16 oz. of lean center cut boneless pork chops).

Directions

Mix all ingredients. Spray inside of crock pot with non-stick spray. Put half of stuffing mix into crock pot, cover with meat of your choice, cover with remaining stuffing mix. Cook on low 6 - 8 hours until meat is tender.

Serving Size:�Makes 4 servings

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 220.1
Total Fat: 2.1 g
Cholesterol: 0.0 mg
Sodium: 611.1 mg
Total Carbs: 44.2 g
Dietary Fiber: 4.8 g
Protein: 4.8 g

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Member Reviews

CHRISBRYAN
This dish was very good, cornbread had a real nice taste, apple and cranberry add just the right tartness and the pork chop stayed really moist. Since this was a crock pot dinner and also a running day, it worked out real good; will do again. - 12/23/13