Vegetarian/Vegan Split Pea Soup

Name: Vegetarian/Vegan Split Pea Soup Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6
Ingredients: * Celery 2 stalks chopped; * Carrots 4 small chopped; * Split Peas 2 cups; * Onions 0.25 cup chopped; * Water 4 cups; *Salt and Pepper to taste; *1/2 tsp Cumin powder; *1 Tbsp Garlic

(6)

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 6

Ingredients

* Celery, 2 stalks chopped * Carrots, 4 small chopped * Split Peas, 2 cups * Onions, 0.25 cup, chopped * Water 4 cups *Salt and Pepper to taste *1/2 tsp Cumin powder *1 Tbsp Garlic

Directions

Throw it all in a pot and let it cook till it's done. About 30 minutes or so.

Recipe calculation is set at 6 servings. Not really sure if that's how many there are. Depends upon how much evaporation, etc occurs.

Number of Servings: 6

Recipe submitted by SparkPeople user BUGWITCH.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 94.4
Total Fat: 0.4 g
Cholesterol: 0.0 mg
Sodium: 33.5 mg
Total Carbs: 17.8 g
Dietary Fiber: 6.6 g
Protein: 5.9 g

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Member Reviews

ELJONES
This is awesome! I'm from the south, and I've never tried split pea soup without ham in it. But my brother (who thinks all healthy stuff is gross) loved this soup. I will definitely be making this again. ***note*** I added some extra onion powder and garlic powder for more flavor. - 7/2/09
KALISWALKER
I made it in the rice cooker and added 2 tbsp of dry chicken stock powder. Water evaporated, had it as a tasty main course. - 11/26/13
GOULDSGRANITE
Thank you - Great! The way I have always loved it!!! - 10/9/12
CRYSTAL1963
loved it ...thanks - 1/11/11
FOOFIE17
Thank you! - 12/11/10
IZZIEE_E
I enjoyed this recipe. Thanks for sharing! - 7/20/08