Deviled Eggs (1/2 Egg)

Name: Deviled Eggs (1/2 Egg) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 24
Ingredients: 12 Jumbo Eggs; 1/3 Cup Mayonnaise; 4 tsp Yellow Mustard; 1 tsp Sweet Relish; 3 tbsp Dill Relish; 1/2 tsp Garlic Powder; Salt and Pepper

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 24

Ingredients

12 Jumbo Eggs1/3 Cup Mayonnaise4 tsp Yellow Mustard1 tsp Sweet Relish3 tbsp Dill Relish1/2 tsp Garlic PowderSalt and Pepper

Directions

Boil eggs, cool and chill. Peel eggs emptying yolks into mixing bowl. Mash yolks with fork. Add remaining ingredients. Refill egg halves.

Serving Size:�Makes 24 1/2 eggs

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 68.2
Total Fat: 5.4 g
Cholesterol: 122.9 mg
Sodium: 101.8 mg
Total Carbs: 0.4 g
Dietary Fiber: 0.0 g
Protein: 4.2 g

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