Cranberry Apple Chicken Curry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
3 cloves of garlic, minced1 red onion, minced2 apples, chopped4 tbsp coconut oil2 tbsp Curry1 tsp Cumin1 tsp Cinnamon1 tsp Salt1 tsp Pepper900mL Organic Chicken Stock10 Chicken thighs
Brown thighes in 1-2 tbsp of coconut oil, remove.
Saute first 3 ingredients in remaining oil.
Add spices.
Add Chicken.
Add Chicken Stock
Simmer for one hour over low heat
Serving Size: serving is based on 2 thighs plus yummy sauce
Number of Servings: 5
Recipe submitted by SparkPeople user NERDYGIRL1970.
Saute first 3 ingredients in remaining oil.
Add spices.
Add Chicken.
Add Chicken Stock
Simmer for one hour over low heat
Serving Size: serving is based on 2 thighs plus yummy sauce
Number of Servings: 5
Recipe submitted by SparkPeople user NERDYGIRL1970.
Nutritional Info Amount Per Serving
- Calories: 352.4
- Total Fat: 17.2 g
- Cholesterol: 114.5 mg
- Sodium: 883.5 mg
- Total Carbs: 20.7 g
- Dietary Fiber: 4.1 g
- Protein: 29.8 g
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