Cream cheese, beef, pepper tortilla rolls
- Number of Servings: 35
Ingredients
Cream Cheese, 8 tbsp (use fat free to save calories)5 Mission 8" Whole Wheat 96.6% Fat Free Tortilla Ground beef, 8 oz (use lean to save calories)Green Bell Pepper, chopped
Brown hamburger. Drain.
Put in mixing bowl. Add cream cheese and chopped green pepper. Spread mixture on tortillas and roll. Let chill so mix can harden, then cut into pieces. Serve with salsa!
Serving Size: Cut rolls into 7 smaller pieces each, which should be about 35 pieces.
Number of Servings: 35
Recipe submitted by SparkPeople user JHART1984.
Put in mixing bowl. Add cream cheese and chopped green pepper. Spread mixture on tortillas and roll. Let chill so mix can harden, then cut into pieces. Serve with salsa!
Serving Size: Cut rolls into 7 smaller pieces each, which should be about 35 pieces.
Number of Servings: 35
Recipe submitted by SparkPeople user JHART1984.
Nutritional Info Amount Per Serving
- Calories: 50.9
- Total Fat: 3.1 g
- Cholesterol: 9.1 mg
- Sodium: 61.4 mg
- Total Carbs: 4.1 g
- Dietary Fiber: 0.5 g
- Protein: 1.9 g
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