pumpkin soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
-cooked pumpkin-chicken broth-garlic
bake pumpkin in oven at 350 for 40 min. scoop out pumpkin into a pot containing chicken broth and minced garlic. blend with hand blender or in a blender and heat to desired temp.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user FORMEMYKIDS.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user FORMEMYKIDS.
Nutritional Info Amount Per Serving
- Calories: 39.2
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 790.5 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 1.7 g
- Protein: 1.9 g
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