Whole Wheat French Toast

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 egg2 slices whole wheat bread1/8 c 1% milk1/2 tsp vanilla1/2 tsp cinnamon
Directions
Beat egg, milk, cinnamon and vanilla together. Place bread in mixture turning once. Let bread soakup the mixture. Fry on griddle until done.

Number of Servings: 2

Recipe submitted by SparkPeople user WEIGHTDROPPER.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 144.0
  • Total Fat: 4.5 g
  • Cholesterol: 107.0 mg
  • Sodium: 158.2 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 2.4 g
  • Protein: 6.5 g

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