Oatmeal with raisins and almonds
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
rolled oatswatermilkgolden raisinssliced almondsAgave syrup
Bring the milk and water to a boil and add the other ingredients. Cook for 5 minutes, stirring occasionally. You may need to add some water to the leftovers the next day as this gets thick and hearty. You could easily substitute almond or soy milk
Serving Size: 2- 1c servings
Number of Servings: 2
Recipe submitted by SparkPeople user JERSEYGIRL1963.
Serving Size: 2- 1c servings
Number of Servings: 2
Recipe submitted by SparkPeople user JERSEYGIRL1963.
Nutritional Info Amount Per Serving
- Calories: 393.8
- Total Fat: 9.8 g
- Cholesterol: 13.1 mg
- Sodium: 57.4 mg
- Total Carbs: 68.0 g
- Dietary Fiber: 7.0 g
- Protein: 10.5 g
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