Paella
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1lb Italian sausage (hot sausage if you prefer)1lb frozen shrimpmixed veggies (broccoli & zucchini)1 cup rice1 cup lentil2.5 cups chicken broth2 diced tomatoes1 diced onion1 tsp turmeric (for color)2 tsp Ancho chili powder2 bay leavesoptional: hot sauce to taste
slice and pre cook sausage
Add in veggies and simmer until soft.
Add in seasonings (1tsp tumeric, 2 bay leaves and 2 tsp ancho chili powder) and chicken broth, along with rice and lentil.
Cover and simmer until rice and lentils are soft. 20-40 minutes depending on your rice.
Add in frozen shrimp and simmer until heated through.
remove bay leaves before serving.
Serving Size: 1 cup
Number of Servings: 8
Recipe submitted by SparkPeople user KITTIELD.
Add in veggies and simmer until soft.
Add in seasonings (1tsp tumeric, 2 bay leaves and 2 tsp ancho chili powder) and chicken broth, along with rice and lentil.
Cover and simmer until rice and lentils are soft. 20-40 minutes depending on your rice.
Add in frozen shrimp and simmer until heated through.
remove bay leaves before serving.
Serving Size: 1 cup
Number of Servings: 8
Recipe submitted by SparkPeople user KITTIELD.
Nutritional Info Amount Per Serving
- Calories: 215.6
- Total Fat: 9.8 g
- Cholesterol: 76.8 mg
- Sodium: 725.7 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 3.5 g
- Protein: 15.7 g
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