Banana Pancakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 18
Ingredients
3 cups white flour2 tsp baking powder0.5tsp stevia (granulated)1 egg2 cups non fat milk3 mashed bananascanola cooking spray
Directions
Serving Size: makes 18 pancakes - 1/4 cup serves
Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 106.9
  • Total Fat: 0.6 g
  • Cholesterol: 10.9 mg
  • Sodium: 70.2 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.6 g

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