Hamburger pepperoni pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
80/20 ground beef chuck, 9 oz (remove)*Pepperoni, Armour 1 single slice, 28 gram (remove)Onions & Peppers, Sauteed, 1.5 cup (remove)Mushrooms, cooked, 1 cup pieces (remove)Black Olives - Sliced (2 Tbsp.), 4 serving (remove)*kraft 2% mozarella shredded cheese 1/4c, 1 serving (remove)NATURAL SHREDDED CHEESE - KRAFT NATURAL CHEESE SHREDS - COLBY & MONTEREY JACK 2% MILK SHREDDED, .5 serving (remove)*Mama Mary's Gourmet Pizza Sauce, 0.25 cup (remove)*Mama Mary's pizza crust (1/6 of a crust), 6 serving (remove)*Fresh Tomato (Chopped or Sliced) (180g), .25 cup (remove)
Preheat oven to 400 degrees. Bake for 30 minutes or until cheese is golden brown
Serving Size: makes six slices
Number of Servings: 6
Recipe submitted by SparkPeople user SQUATCHMAN.
Serving Size: makes six slices
Number of Servings: 6
Recipe submitted by SparkPeople user SQUATCHMAN.
Nutritional Info Amount Per Serving
- Calories: 365.3
- Total Fat: 19.3 g
- Cholesterol: 30.0 mg
- Sodium: 300.3 mg
- Total Carbs: 33.8 g
- Dietary Fiber: 1.7 g
- Protein: 17.1 g
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