White bread
- Number of Servings: 10
Ingredients
Warm watersuagryeastvegetable oilbread floursalt
Add sugar and yeast in bread machine. Pour warm water on top - let sit 10 min.
Add oil, flour and salt.
Select dough setting on bread machine.
Once mixed kneed and roll in to loaf, place in loaf pan. Let rise for 15 min under dish cloth in warm area with no drafts.
Baked at 350 for 20-30 mintues until crust is gloden brown. Let cool.
Serving Size: makes 10 slices of bread
Number of Servings: 10
Recipe submitted by SparkPeople user PEEJ1234.
Add oil, flour and salt.
Select dough setting on bread machine.
Once mixed kneed and roll in to loaf, place in loaf pan. Let rise for 15 min under dish cloth in warm area with no drafts.
Baked at 350 for 20-30 mintues until crust is gloden brown. Let cool.
Serving Size: makes 10 slices of bread
Number of Servings: 10
Recipe submitted by SparkPeople user PEEJ1234.
Nutritional Info Amount Per Serving
- Calories: 196.7
- Total Fat: 6.0 g
- Cholesterol: 0.0 mg
- Sodium: 237.2 mg
- Total Carbs: 31.1 g
- Dietary Fiber: 1.0 g
- Protein: 4.2 g
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