*****Ranch Pork Chops
- Number of Servings: 4
Ingredients
Directions
Serving Size: 1 chop
Number of Servings: 4
Recipe submitted by SparkPeople user LIVSMOM925.
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Serving Size: 1 chop
Number of Servings: 4
Recipe submitted by SparkPeople user LIVSMOM925.
Nutritional Info Amount Per Serving
- Calories: 301.9
- Total Fat: 20.2 g
- Cholesterol: 85.5 mg
- Sodium: 267.8 mg
- Total Carbs: 1.4 g
- Dietary Fiber: 0.1 g
- Protein: 26.5 g
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